Ashwagandha, the root extract from withania somnifera (winter cherry), is a primary herb used in ayurvedic medicine, one of the oldest holistic medicinal systems stemming from india. Ashwagandha promotes balance within the body by enhancing its ability to self-regulate key systems such as energy production, endocrine, neurological, reproductive, and immune systems. Health thru nutrition award-winning ksm-66 organic ashwagandha is the highest-concentration ashwagandha extract available with 5% withanolides content. Awards won include the frost & sullivan 2014 “product innovation in botanicals”, the 2013 “best botanical ingredient” at natural products expo west, and the 2012 “innovative ingredient” award at panacea, south asia’s largest natural products conference. Due to a revolutionary process, no chemical solvents or alcohols are used during extraction, resulting in the most pure and potent, full-spectrum, root-only product.

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